The first, after the covid-19 pandemic, press event of the EU project ‘FRESHCANO’, took place successfully in South Korea, on 17th of November 2020.
Many professionals from Seoul participate in this press event in Nurinmaul Restaurant, they learned more about the European Canned Peaches, their characteristics and their production method. Among other special guests, we had the honor to welcome Mr. Konstantinos Dikaros, Counsellor for Economic & Commercial Affairs of the Greek Embassy in Seoul.
